Brentwood often father a bad rap as the home of calorie - consider soccer mum and acai - slurping yogis ; if you turn over deep enough , though , you ’ll find some truly bold eat on around town . Yes , many restaurant here labor organic , raw , sustainable , and gluten - free fare ( this is Gisele Bündchen and Tom Brady ’s former home , after all ) , but it ’s done with discerning tasting bud and a grow , diverse community in judgement . From a perpetually pile Neapolitan pizzeria to a processed farm - to - table brunch spot , here are 20 essential restaurants and restaurant to try in Brentwood .

Best pie:Winston Pies

11678 San Vicente BlvdBefore lawyer - plough - pie - maker Brianna Abrams open her San Vicente store in 2017 , no one ever thought “ there ’s a famine of good pies in Brentwood . ” Now , though , it ’s hard to imagine the neighborhood without Abrams ’ flaky - to - the - touch butter crusts , which range from full - sizing to 2.5 - inch bites . Her made - from - scratch fruit Proto-Indo European incorporate organic farmers market place produce whenever potential , but you ’d be remiss not to try classic pecan ( North Carolina - raised Abrams knows something about Southern pies ) and chocolate cowgirl , an intensely rich mix of caramel and fudgy Ecuadorian cocoa pressed into a salted oatmeal crust .

Best pizza:Pizzana

11712 San Vicente BlvdNo other eating place in Brentwood commands Pizzana ’s long postponement time , but its Neo - Neapolitan pie by master pizzaiolo Daniele Uditi are well worth the waiting . impudence are made from Uditi ’s signature “ wearisome sugar ” procedure , which turns a blend of import Italian flours into a thin pie stalwart enough to underpin tasty toppings . Top plectrum include the saucy cacio e pepe – afford beneath the weight of cheese , pick , and crack black pepper – and the carnivoro , a meat - lover ’s feast of sausage , prosciutto , and pepperoni . Leave some way for dessert ; that menu ’s driven by Candace Nelson , who co - establish Pizzana and Sprinkles Cupcakes alongside her husband Charles .

Best for date night:Vincenti

11930 San Vicente BlvdThough it seems like there ’s an Italian restaurant on every Brentwood corner , long - running Vincenti remains a standout since opening in 1997 . A modern dining space , flickering candlelight , and classy banquette add up to the variety of sophisticated yet unpretentious situation you could take engagement to ( without having anyone remember you ’re attempt too severely ) . A wonderful seasonal menu focused on saucy element – excellent antipasti , authentically Italian pastas , pizza pie cooked in a wood - sting oven ( Mondays only ) – by Chef Nicola Mastronardi seal off the deal .

Best for after-work drinks:Bar Toscana

11633 San Vicente BlvdSituated next door to Toscana , intimate Bar Toscana got a revamp last yr with a new contemporary design and raise computer menu . In other Son , you may now geminate your blood orange mezcal or elderflower vodka cocktail with some scrumptious Italian things to nibble on : silky burrata with pretzel boodle , eggplant roll in creamy ricotta , tender veal meatballs , and a highly recommended black truffle pizza . Making a meal of it ? There ’s even a dessert card with a decadent - voice tiramisu , Nutella martini , and more .

Best cafe hangout:Joe & The Juice

11906 San Vicente BlvdWith 193 shop in Europe , this popular Danish enfranchisement is on a mission to take over the U.S. , and its wellness - witting computer menu of frigid - iron juices and sandwich made Brentwood a natural place to open up one of its first LA outposts . You ’ll plausibly want to stay and give ear out a while ; this ice chest - than - your - average - smoothie - joint feature a slick and welcoming interior , electronic menus , and foul ingredients like ocean buckthorn and beet in its brightly colored drinks .

Best dessert:Compartés

912 S Barrington AveCompartés craft artisanal chocolate – in mind - blow sapidity like Scones & Jam ( with actual buttery scone bits ) , marshmallow - studded Cereal Bowl , Animal Cookies ( poultice all over dark choco ) , and Avocado Toast ( a late addition that go caramelise toast and avo in fluent , white cocoa ) – that makes it tough to enjoy a undecomposed , old - fashioned Snickers debar ever again . Drool all over the truffles , bar , chocolate - dipped fruit , and other treats at the Brentwood frontier settlement , where turn of the on - site mill are also uncommitted for group and secret events .

Best brunch with a possible celeb sighting:Farmshop

225 26th St Ste 25This Brentwood Country Mart haunt suffice quintessential brunch nutrient made well , like house - made pastrami and poached eggs livened up with sweet corn whiskey and shishito peppers , or not - so - basic French toast with peach compote and sugared almonds . unquestionably peruse its attach marketplace as well , which has everything you need for a gourmet picnic , including o.k. wine , craft coffee , artisanal cheese , and cured charcuterie .

Best fancy restaurant for when you’re not paying:Baltaire

11647 San Vicente BlvdThis sleek steakhouse has everything you ’d expect from a posh establishment : intimate nooks with fireplace , a retractable ceiling permitting sunlight to flood the space , and yes , great food . From well - executed steak and seafood to traditional upscale apps like crab bar and steak tartare , you ’ll have no shortage of options to choose from . For extra fancy - pants flair , order the incredible Greek salad or Dover sole – both are prepare tableside . The brunch menu is as impressive , boasting cinnamon monkey bread , skillet hotcakes , and a chilaquiles rendition so good you ’ll need to order it every weekend .

Best outside-the-box ice cream:Sweet Rose Creamery

225 26th St Ste 51Known for exotic flavors like grapeshot buttermilk sherbert or dulcet potato convolution with sesame brittle , this meth cream shop is a homegrown natural endowment ( the first of its six LA emplacement belong to Brentwood Country Mart ) and prides itself on using locally sourced ingredient . Here , even classic flavors like cookie dough are turbo - charge with salt and malted fudge whirl , while a s’mores sundae arrives with homemade graham cracker bonbon crumbles and torched marshmallows . Plus , every weekend through Labor Day , Chef Shiho Yoshikawa is return to her roots ( she get her start at SF ’s famed Tartine Bakery ) by shilling flaky breakfast hand pies at the Brentwood location only .

Best restaurant with something to satisfy everyone:Tavern

11648 San Vicente BlvdIt ’s hard to believe this sophisticated space was once an older Hamburger Hamlet , but partners Suzanne Goin and Caroline Styne have since transformed the place into a triumvirate of exemplary dining option . In addition to the full - service , sit - down dining in an extremely photogenic , by nature lit atrium ( where you’re able to order stuffed squash blossom , shrimp and cornbread pudding , and other consistently yummy fare ) , they ’ve gotThe Larder , a market / eating house that was remodeled last class . Locals flock here for artisanal bread , gourmet snap boxes , and take - away treats , as well as its monthly Winemaker Wednesdays where Styne choose a tony manufacturer for tastings and charcuterie union . What ’s more , the retooled Blue Room bar serves up craft cocktails and artisanal wines ( pro tip : drop by from 3 - 7pm daily for exquisitely made gimlets and Rob Roys for $ 11 ) .

Best burgers:Burger Lounge

11740 San Vicente BlvdIn Brentwood , even the burgers are “ healthy ” – like Burger Lounge ’s licitly tasty version made with smoke - fed beef and sustainable , organic factor . you may also dig into beefburger made from quinoa , free - range Republic of Turkey , or Alaskan cod , and revel kid cooked in peanut oil colour for an extra - crisp finish .

Best restaurant that stands the test of time:Toscana

11633 San Vicente Blvd Ste 100AThis quaint , cozy eatery call on 30 next February – a testament to the timelessness of its Tuscan - style fare . Long before wood - fired oven became omnipresent at every Italian restaurant in LA , Toscana was using theirs to bake impeccable thin - gall pizzas ( do yourself a favor and arrange the black-market earthnut ) , substance , Pisces , and poultry . Go for the uncivilised mushroom cloud pappardelle or crisp artichoke fusilli , two dish aerial where the noodles are handmade by captain pasta chef Francesco Crestanelli at Toscana ’s babe restaurant in Santa Ynez and brought to Brentwood on a hebdomadary fundament .

Best sandwich spot:Belwood Bakery

11625 Barrington CtSuperbly craft hot and stale sandwiches are the name of the plot at this casual marijuana cigarette tucked away in Brentwood – do yourself a favor and order the knock beef , or the rosemary poulet . This is also in all probability the only bakeshop in town that serves Oreo croissant .

Best breakfast:Amandine Patisserie Café

12225 Wilshire BlvdA French - inspired bakehouse / patisserie that serves breakfast all twenty-four hours , Amandine makes its breads , pastry dough , cake , and desserts from scratch every good morning . It ’s also the perfect place to go when you ’re in the mood for homemade quiche or ratatouille , FYI .

Best late-night food:Il Piccolo Verde

140 S Barrington PlFew berth in Brentwood are open late , but this Italian spot serves phenomenally good pizza and alimentary paste until 3 am for later - dark carb payload . Pro tip : use the website to order wine for delivery until 1:30am .

Best for vegetarians:A Vôtre Santé

13016 San Vicente BlvdThis sorta - Mediterranean   spot has a net ton of vegetarian - friendly mantrap ( veggie burger salads , falafel wraps , and spinach enchiladas ) , but thanks to stinker   garlic chicken and spicy Salmon River wetback , carnivore and pescetarians wo n’t starve .

Best cheap eats:Reddi Chick

225 26th StIt ’s Brentwood , so nothing ’s ever reallythatcheap . That said , this food for thought stand has been around since 1979 and still whip up tender , crepuscle - off - the - bone rotisserie chicken and chips ( as well as ribs , fried clams , and chicken tenders ) at a more - than - sane price .

Best place to eat with free Wi-Fi:Coral Tree Café

11645 San Vicente BlvdYou ca n’t have a Brentwood restaurant guide without mentioning Coral Tree , a neighborhood staple off the primary San Vicente thoroughfare . Here you ’ll find UCLA grad scholar studying while gorging on hot Panini , egg skillets , and plenty of organic coffee .

Best sushi:Nagao

13050 San Vicente Blvd Ste # 110The area has a few solid sushi eating place , but Nagao takes the patty for its fine impudent fish . Get one ( or several ) of its touch no - rice Moonlight Rolls — cucumber flight strip wrapped around a ton of raw good and doused in sourish ponzu sauce .

Best Vietnamese when you’re in a rush:Mama Hong’s

11819 Wilshire Blvd # 106BWhen Mama Hong ’s first open on Wilshire , it received a warm welcome from athirst West LA resident who longed for a decently priced , well - fix pipe bowl of steam hot pho with beef brisket . Or a rib   center steak banh mi sandwich . Or even a vermicelli combo with grilled peewee and egg rolls .

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Bar Toscana

Bar Toscana

Winston Pies

Winston Pies

Pizzana

Pizzana

Vincenti Ristorante

Vincenti Ristorante

Bar Toscana

Bar Toscana

Joe & The Juice

Joe & The Juice

Compartes

Compartes

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Spencer Lowell

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Kristin Teig

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Courtesy of Sweet Rose Creamery

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Courtesy of Tavern

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Courtesy of Burger Lounge

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Courtesy of Toscana

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Amandine Patisserie Café

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A Votre Sante

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Courtesy of Coral Tree Cafe

Mama Hong’s

Mama Hong’s