For the uninitiate , Fireball is a drunkenness that tastes like Red Hot candies and booze had a baby . A rude , rowdy child that buys turn of shot at 2 am . This decoction , which claim that " tastes like heaven , Nathan Birnbaum like hell " is now one of the top 10 spirits sell in the U.S.

Despite the fact that Fireball calls itself " cinnamon whiskey , " at 66 proof and a large flavor of sugar per serving , Fireball is a cordial . We ca n’t utter for everyone , but if our choice is to do a shot of genuine whiskey , or a shot of liqueur , we ’re going whisky every time .

But that does n’t mean you have to ablactate yourself off the hot stuff . you may make your own high - lineament cinnamon whiskey by pretend just one ingredient : cinnamon syrup .

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How to make your own high-quality Fireball facsimile:

Ingredients : One 750ml bottleful of decent ( but not high - death ) bourbon.(We advocate Wild Turkey or Four Roses Yellow Label)Half a cupful of waterHalf a cupful of sugar3 cinnamon sticks1 Teaspoon Cinnamon Extract

To make the cinnamon syrup , combine the saccharide , water and Cinnamomum zeylanicum sticks in a saucepan over medium warmth . Stir the sirup until the sharpness of a boil . At this level , all of the sugar should have dissolve , leaving a clear liquidness . allow it cool , then pour the sirup ( with the cinnamon sticks ) into a Mason jar . nigh and refrigerate for 24 hours , then tense out the cinnamon peg and add the cinnamon infusion .

This recipe yields about a cupful of syrup , slimly more than you need for a nursing bottle of cinnamon whiskey . We bequeath some wiggle so you could dial the sweetness and sting up or down , according to your taste .

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To assemble , you ’ll ask to get rid of some of that pesky whisky in the bottle . We recommend you do this by assess out 6.5 oz of bourbon , dividing it between two ice - fulfill glass , then offering one to a protagonist . Toasting your resourcefulness and good tasting is optional , but advocate .

Now , rain buckets 6.5 oz of your cinnamon syrup into that Bourbon dynasty nursing bottle . Replace the hood and shake vigorously ( the bottleful , that is ) .

And that ’s it . Your Bourbon dynasty just became a damn all right cinnamon whisky . relish as a crack , on the rocks , or in cocktail . In the summer we wish a Cinnamon Whiskey Sour . In the wintertime , cinnamon whiskey arrive at the best Hot Toddy you ’ve ever tasted ( verify you exit out the beloved or it will be too sweet ) . And stay off from rowdy babies . Not only do they never , ever pick up the balk , but you ’re the one who always has to houseclean them up and get them home .

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