TheGin Martiniis beautiful in its simplicity . With just two ingredient , it ’s first-rate - well-to-do to make and also incredibly easy to customize to your particular tastes . You just have to prefer your snare sagely . To get you on the correct track , these areSupercall’sfive favored gin to mix Martinis .

For a Soft Martini:NOLET’S Silver Gin($42)

This flowered , fruit - forward juiceless snare make water a crack smooth Martini , unadulterated if you ’re only just starting your erotic love thing with the classical cocktail . Expect flavour and aroma like Turkish rose , somewhat sourish raspberry and fresh , sweet Prunus persica .

For a Citrusy Martini:Plymouth Gin Original($32)

This spirit has been condense using the same blend of exotic ingredient , Dartmoor piddle and pure grain alcohol since 1973 . It ’s chock full of botanicals like citrus peels , angelica root and green cardamom , which give it a smooth taste and aromatic ending . The full - bodied , lightly sweet spirit makes one of the most elegant Martinis we ’ve tasted in for a while .

For a Juniper Lover’s Martini:Tanqueray London Dry Gin($25)

It does n’t get more classical than Tanqueray , a gin that ’s been in production for 180 years . It ’s made with a blend of a four - times - sublimate spirit and a selection of four botanicals , which give it a clean , unadulterated taste that ’s tough to forget . The Art Deco - inspired bottleful sport the Tanqueray pineapple family crown , which is a historical symbol of cordial reception , and there ’s no well elbow room to welcome someone into your dwelling than with a Martini .

For a Classic Martini:Boodles Gin($23)

This proper British gin starts with a neutral sprightliness distill from British wheat before it ’s infused with traditional herbs and spices like nutmeg , sage and rosemary . cabbage contains no citrus botanical because the distiller expect most knock rummy cocktails to be accompany by Citrus limon or Citrus aurantifolia . But if you prefer olives instead of a twist , no matter — this gin makes for a sporty , blankslate of a Martini that will gladly take on some brine .

For a Floral Martini:Hendrick’s Gin($34)

The passkey distiller of Hendrick ’s makes this gin in pocket-sized batches and marries two different spirits to make the last Cartesian product , which results in a balanced gin that ’s still enough to sip on its own . Rose and Cucumis sativus give it a taste unlike any other , while juniper , angelica root , coriander and citrus round out the nose and palate .

For an Ultra Strong Martini:Four Pillars Navy Strength($100)

At 58.8 percent alcoholic drink , this powerful Australian gin packs a poke , both in ABV and relish . It ’s flavored with digit limes , oranges , powdered ginger and spice like cilantro and turmeric . Alone , it ’s pack with bright , vivacious citrus notes , with some vulgar undertones thanks to the spices . Pair it with a super - dry vermouth like Dolin and make certain to stir the mix with ice until it is ultra - nippy . The result Martini is laconic , super - strong and highly refreshing .

For an Exotic Martini:Nikka Coffey Gin($41)

This exceedingly delicategin from a macrocosm - renowned whisky produceris flavor with strange botanicals such as yuzu , apples and tongue - numbing sansho pepper . It ’s silky and sassing - coating with some almost brackish seaweed notes and bunch of savoury citrus rind . This gin does n’t require much to shine , so reserve back on the vermouth and make a niceDry Martini . Garnish with a belt of lemon ( or yuzu , if you have it ) and really get to know all of this noose ’s nuanced flavors .

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Courtesy of Hendrick’s