heed up , Seattle ! The city is celebrate all things culinary with two week of non - contain deals on some of the good restaurant around . For food fiend in the PNW , Seattle Restaurant Weekis their Bumbershoot … their HempFest … their Super Bowl ( because it ’s right smart too early to differentiate if we ’ll get one from the Seahawks this year ) . Most all of the restaurants participating in the event offer a three - course dinner for $ 32 and some will offer a three - row dejeuner for $ 18 , all over a 10 - sidereal day period . It ’s pretty sweet – wordplay intend , because of the amazing desserts .
It would be a massive project to choose just one from the over 165 places to travel to . But we ’ve acquire you covered . Whatever kind of solid food you ’re in the mode for , just take your choice from the amazing eateries below …
Italian
Anchovies & Olives
This Ethan Stowell spot serves up tonic alimentary paste with a seafood - flair in the same minimalistic way the restauranter has become known for . It ’s nestled on the edge of the Pike - Pine corridor , so it ’s a perfect localization for Capitol Hill and Madison Valley residents . The stars of the restaurant ’s Seattle Restaurant Week menu are the hamachi crudo , an Italian ceviche , and an entree option of Thunnus alalunga tuna - charred onion with smoked mushrooms .
Steak
El Gaucho
Let ’s be honest – to really enjoy Seattle Restaurant Week you need to feel like you ’re enjoy a repast that ’s a decadent escape from the norm . And bite into a juicy steak cooked just the room you need it can do just that . This posh berth is offer up filet mignon medallion for an entree , and finishing up the repast with dessert options like a chocolate ganache . Champagne mouthful on a beer budget .
French
RN74
Celebrity chef Michael Mina ’s forward-looking Gallic bistro is serving several of the restaurant ’s most delectable looker for Seattle Restaurant Week , include Parisian gnocchi and ( for a small upcharge ) Steak Frites au Poivre , which is a marinated bistro steak with crimson wine-coloured butter and duck fat fries .
Mexican
Peso’s Kitchen & Lounge
This bustling Mexican restaurant in Lower Queen Anne is the needed spot to pass an evening getting your spice fix and rap back a few signature cocktail . For Seattle Restaurant Week , choose from Greco-Roman mantrap like arroz con pollo , a seared half chicken with bomba rice , or a guajillo - molasses grill porc chop . Finish it off with a unused strawberry sopapilla or crème caramel flan .
Seafood
Salty’s on Alki
If it ’s an unbeatable scenic opinion you ’re after this Seattle Restaurant Week , it does n’t get any serious than Salty ’s on Alki Beach . With wholesale perspective of Elliott Bay and the urban center skyline , your entree choice of garlic chili prawns or grilled steelhead will taste even better .
American
Toulouse Petit
Get the beignet ! That had to be the first thing say about this Cajun - inspired spot known locally for an amazing brunch . Other than the most scrumptious powder - dough brood beignets in the city , the Seattle Restaurant Week menu is filled with savory favorites like wild runt with firm - made andouille and a fennel braised pork articulatio humeri .
Sushi
Sushi Kappo Tamura
Fresh Pacific Northwest ingredients are harvest locally every day and train masterfully at this much - beloved sushi restaurant . That ’s the beauty of Sushi Kappo Tamura – you do n’t do it exactly what you ’re pop off to get , but you make out it ’ll be delicious . The chef ’s choice sushi home base is the wizard of the Seattle Restaurant Week card , so you recognise , order that .
Greek
Omega Ouzeri
A sojourn to Omega Ouzeri on Capitol Hill is the next good thing to booking a Greece head trip . The bread handbasket with olive oil / spices is enough reason to spend an evening sit down behind the blue door of the restaurant . Notable choice on the SRW menu include Kritharoto Me Garides , an orzo pasta with prawn and sister calamary , and chocolate baklava for afters .
Indian
MokSHA
classical Indian dishes like butter chicken , spinach ginger lamb , and madras vegetable curry are on the card at this Bellevue favourite . But be warned – these dish are insanely spicy .
Thai
Noi Thai Cuisine
vegetarian , we did n’t draw a blank about you . Noi Thai Cuisine , which opened up in Seattle sooner this year , is the SRW spot for you . Most all of the menu items can be order vegetarian and gluten - free . On top of that , the entree like thai red curry and pad thai are as delectable as they are beautiful .
Pizza
Stoneburner
Stoneburner ’s Seattle Restaurant Week carte du jour include three different yummy entrees : a pizza with goat horn peppers and Castelvetrano olive , Bucatini Pimenton with hamma hamma clams , and plump meatballs with aged provolone and slow cooked greens . You ’ll assuredly leave fatter and happier than when you come in .
Sign up herefor our daily Seattle email and be the first to get all the food for thought / beverage / fun in town .
Salty’s
Anchovies & Olives
El Gaucho
Peso’s Kitchen and Lounge
Toulouse Petit Kitchen and Lounge
Sarah Flotard
Noi Thai Cuisine - Downtown Seattle
