Portland is prevalent with cocktail bar , dive bar , tap houses , comic strip clubs , three-fold - Thomas Dekker motorcycle , and multiple clichés . But its wine legal community selection is slightly more limited . Still , there are some truly great places to grab a trash of Oregon pinot noir or French rosé . We ’ve hop-skip eating place with great wine programs , and kept to just the bars that narrow in vino . Here are the 11 best in Portland .

Southeast Wine Collective

Ambonnay

Ambonnay sells just one character of wine : champagne . And most of them , peculiarly on the ice pour bill of fare , are straight from Champagne . Nestled in the industrial dominion , the space is modern and small , yet comfy with empty frames and mirrors grace the wall . Despite the trite associations of elitism with Champagne , the versed staff here is nothing but well-disposed and welcoming , and , being Portland , there ’s no need to feel like dress up . gratefully , they present their Champagne in turgid wine bowl , rather than objectionable flute glass .

Pix/Bar Vivant

Though mainly known for its line of coffee and pastry dough , Pix Patisserie ’s poorly kept secret is its status as one of the beneficial wine-coloured bar in the country , Bar Vivant . The list is Brobdingnagian – over 65 pages long – low-priced , and unpretentious , all printed on eclectically colored sheets in a bound booklet . It ’s mostly European , with an emphasis on bubble , rosé , and even sherry . A full food menu , along with Pix ’s nominal pastry , pair nicely with the wine . Be certain to stop in on a Thursday , where happy minute all day means $ 4 pours of Spanish wines , 10 % off all bottles , and spare tapas with every drink bribe . It ’s best in summertime , when you could posture out on the back terrace , or in the miniature vinery out front , and sip rosé all day . We wo n’t blame you for coming here every Thursday of the twelvemonth .

Coopers Hall

Coopers Hall , the prominent , bright event space and urban winery occupy with plants , is the largest wine ginmill in town . It add a unique attack : wine - kegs on dab . keg , while more difficult to keep than bottleful , are also more environmentally favorable , and less expensive for wine maker to create , which means gamey - quality West Coast wine-coloured at appreciable prices . Half the fare is consecrate to Coopers Hall ’s own wine-colored , while the other half is guest taps , mostly from California , Oregon , and Washington . There are unremarkably around 40 option , as well as cocktail , beer , and a full dinner card , so you ’ll be sure to find something that please . However , Coopers Hall is also an outcome space , and it feels like half the prison term the space is closed for private events , so always be certain to check ahead before head here .

Bar Casa Vale

Sherry ’s seen a major uptrend in Portland in the last yr or so , and no post is more indicatory of that than Bar Casa Vale , a cocktail bar that launched in previous 2016 and is filled with enough sherry to submerge Frasier Crane . Of course , sherry is uncomplete without delicious tappa bark to couple with it , and BCV has that address with skewer of pork abdomen and octopus , charcuterie plates , cheese , and a montadito , which is basically a slice of baguette with roasted cheese and shallots . The happy minute runs both early and former , and you could find $ 7 sherry flights and $ 6 sherry cocktail , skewers for $ 4 , and even a hamburger for $ 7 . All of the activity takes lieu in a sexy , pallidly lightsome , narrow bar full of exposed brick , serve by one of the friendly , most knowing , and accessible crews in townsfolk .

Shift Drinks

It might seem odd to include a cocktail bar in a wine guidebook , but Shift Drinks was co - founded by a sommelier . Anthony Garcia provide exciting wine by the glass and by the bottleful at ridiculously low-priced Leontyne Price thanks to years of experience , industry joining , and the fact that damage are hold up by liquor sales . With the inclusion of a newfangled , all - Clarence Shepard Day Jr. happy hour , you’re able to ball out on a budget with some truly geeky , fun wines at just $ 7 a crank . You ’ll also obtain mad deals on the even bill of fare , where noteworthy vino are categorise with label like “ punk and upbeat rosé ” and “ hella oak tree , ” the latter of which begs you to reconsider any antipathy to oakey , fresh world wines . The bar also manoeuvre as a wine-colored store , and everything is useable to go until the prevention closes and for $ 10 off , which means you could catch a bottle of Orcinus orca Champagne to go for less than $ 30 at 2:30am , so you could keep the party snuff it .

Bardot at Park Avenue Wines

Bardot was n’t originally in the programme for Park Avenue Wines , the huge and beautiful wine-coloured store that took the place of Brasserie Montmartre , but we ’re glad it ended up happening . diligence Veteran Doniree Walker has educate an impressive leaning of gamy - end glass pours ; instead of cheap “ home wine-coloured , ” you ’ll find pours that encapsulate the secure of Oregon and Europe . The carte also boasts a nice choice of sherries , and Walker has make a fun lean of wine - based cocktails , like a “ Manhattan ” made with an amaro in place of whisky . On Tuesdays , come in for $ 15 unsighted taste flights , generally with wine-colored that are worth far more . If you could correctly guess each pour , the flight costs $ 1 . If you are see for a bottle , seize any of the 1000 + ones usable at Park Avenue Wines and settle down with it at the legal profession for a $ 10 corkage fee . Imported and local cheese and charcuterie , as well as “ conservas ” – Spanish drinking snacks likes mussel , sardines , and octopus served with Irish potato chips – make up the food bill of fare . And do n’t miss the decadent Jamon Iberico , the champion of the show .

Pairings Portland

With a name like Pairings , you would intend it ’s all about food and wine , and while that ’s partially right , there ’s a lot more to it : Other than food , wine-colored here is couple with musicians who run in 2016 , characters from your favourite video show , or your astrological sign . Owner Jeffrey Weissler wants to take the wild , geekiest wines and make them accessible by link up them to everything from pop - culture to excited experiences . He ’s a consummate educator and entertainer who hosts unorthodox savoring and experiences . The wines are less focused on part ( though Oregon and Europe make up the majority ) , and more on the variety of wines that Weissler finds evocative , as well as a special interest in what he calls “ living wines ” : organic and biodynamic wines that are spontaneously fermented . The place itself is as unique as the concept ( and the owner ) , with shining colors and a chalkboard on one bulwark , evoking something between a relaxed coffee store and a kid ' play center , and the entire way measure just 380sqft .

Ardor Natural Wines

innate vino are produce from organically or biodynamically grown grapes , handpicked , unfiltered , and take as little additives as potential . The end result is unbelievably representative of the grapevine , the terroir , and the winemaker . Ryan Jones and Victor Martinez are bring these to Portland at Ardor , an unpretending pop - up bar at the Red E Cafe . The spot – open Friday through Monday from 7 pm to midnight , is popular with wine-coloured - diligence folk , but regular drinker will find it accessible as well . wine-coloured pours are circumscribed , usually around 10 to 12 meth of lily-white , crimson , orange , rosé , and bubble each night , and alternative constantly rotate . However , you’re able to always buy one of the 100 + bottle available retail ( some of which are exclusive to Ardor ) , and spread them in the measure for just $ 10 more .

Thelonious Wines

The newest vino bar on the scene fills a much - needed niche in the Pearl District : adventuresome , sommelier - clean wines at reachable prices , available in half - glasses , full glasses , flight , and bottles . The building itself is deserving the visit : a small , two - write up loft , with retail on the bottom floor and a wine bar on the top , full of plants and mid - century piece of furniture . Sadly , since Thelonious impart in a charcuterie board , it had to remove the wine maker cat from the premises and return her abode , but it ’s still an highly pleasant place to love a stunning glass of cava or Bordeaux . And , due to its status as a historical construction , the blank can not be radically altered , which mean it ’s the only wine legal community in town to have a rain shower . You are not encourage to have a shower wine here , however .

Division Wines

Just across the street from the SE Wine Collective is Division Wines ( yes , it ’s okay to be a act confused by the fact that it ’s so closemouthed to Division Wine Making Company ) . It started as a middling sized wine store with a petite cake in it , but eventually shifted focus , thrive the ginmill to a 50/50 split with the retail side . It ’s a simple , reachable bar with great wines being swarm by friendly , educated wine family line . The best part about it may be that you’re able to get each pour as a ( generous ) half glass , leave you to taste the full gamut of the carte without blowing too much hard cash .

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best wine bars in portland

Coopers Hall|Wildpine Photography

southeast wine collective

Andy Kryza/Thrillist

Ambonnay

Ambonnay

pix/bar vivant

Tim Gunther

Coopers Hall

Wildpine Photography

Bar Casa Vale

Bar Casa Vale

Shift Drinks

Shift Drinks

Park Avenue Wines

Matt Gonzales

Pairings Portland Wine Shop & Bar

Jeff Weissler

ardor natural wines

Bridget Baker

Thelonious Wines

Joshua Chang

Division Wines

Division Wines