At the peak of summer , when your Weather Channel app is telling you it " Feels like HELL " and place your ass on a car ’s leather seat mean a potential third - degree burning , there are only three secure activeness : cool down , lazing , and boozing . Thanks to a slew of young ice cream delivery services offering booze - spiked treats , you could have them all in one go . We ’ve rounded up all kinds of alcohol-dependent ice pick pints – no , not those pint – mixed with beer , wine-coloured , or hard , hard liqueur that you could get shipped directly to your air - specify recourse . catch a spoonful , and get regularize .

Humphry Slocombe

Price:$89 for six pintsJake Godby and Sean Vahey , the wicked minds behind # lickthatTwitter sensationand San Francisco shop Humphry Slocombe , make " ice-skating rink emollient with attitude . " Their wacky flavor let in Hibiscus Beet sorbet and Elvis ( the Fat Years ) , a banana ice cream stippled with bacon brittle . And their booze - spiked founding is also one of their most popular : for the Secret Breakfast , they conflate crunchy bits of homemade cornflake cookies with lush bourbon frappe cream – sort of a take on your heavy - boozing uncle who always carry a " coffee " cup . Ambitious James Cook can make their adaptation from theHumphry Slocombe Ice Cream Book ,   which offers a Guinness - flavored variety , but the residual of us can just order pitch .

Steve’s Ice Cream

Price:$50 for five pintsAccording to companionship legend , this Brooklyn brand jump - come out the mix - in trend way back in 1973 . Now , Steve ’s is more on the locavore bandwagon , incorporate regional ingredient , like Hudson Valley Fresh Milk River and Salvatore Bklyn ricotta cheese , into its mixers . But the addition are just limit to New York State : Kentucky’sBulleit bourbonis what gives the Small Batch Bourbon Vanilla ice rink cream its smoky notes . Madécasse Madagascar vanilla extract and charred white oak Kentucky Bourbon dynasty barrels are absorb in the mixture to add an extra depth of look .

Ice Cream Jubilee

Price:$73 for six pintsThe story is as old as time : a unseasoned woman disillusion with her job at the Department of Homeland Security starts inventing ice cream on Nox and weekends . Or at least that ’s how it go with Victoria Lai , the force-out behind thisWashington , DC deary . Her cocktail - inspired icy delicacy include an ode to her mother : the gin and brisk water ice , lace with Beefeater and lime zestfulness . But our favorite ( sorry , moms ) is Banana Bourbon Caramel , which jolts a base of operations of caramel - swirled banana tree ice cream with whiskey , cinnamon , and nutmeg .

Ample Hills Creamery

Price:$40 for four pintsAmple Hills , the wildly popular Brooklyn parlor named after a Walt Whitman poem , is bonk for its grownup - favorable flavors . But only one boozy variety is uncommitted online : Hell ’s Kitchen Sink , an insanely chocolaty custard ice ointment , arm with Guinness beer , spiced elf , brown butter cookie dough , and toffee . With an ingredient list like that , you wo n’t like about the deficiency of other choices .

Jeni’s Splendid Ice Creams

Price:$12 per pintArtisanal ice ointment pioneer Jeni Britton Bauer opened her first shop class in Columbus , Ohio back in 2002 , long before the contemporaneous quirky internal-combustion engine ointment craze took hold . She makes herWhiskey and Pecanspint , which boasts notes of butterscotch , love , coconut , and vanilla , with locally distill Oyo whiskey and a healthy lashing of salt pecans . Vegans – and , well , anyone else – can gratify in a dry pint ofRiesling Poached Pear sorbet , a posh concoction with a sweet wine coating .

Mercer’s Dairy

Price:$7.95 per pintA longtime admirer of vino ice creams , this upstate New York creamery , which has been run strong for more than half a 100 , offers flavors such as White Peach Zinfandel , Red Raspberry Chardonnay , and interface . Eat a scoop out of a wine glass because that ’s just frantic classy , or double down on the dairy with a Mercer’s - recommended milkshake : commingle a max of Chocolate Cabernet wine internal-combustion engine cream with a slam of whipped pick vodka , a guesswork of coffee liqueur , and ice .

Salt & Straw

Price:$65 for five pintsThis West Coast chainlet churns out a rotating selection of sweet and savory flavour , include oddball creations like Goat Cheese Marionberry Habanero . Among the delivery varieties are two dissimilar pints of booze - muzzy ice ointment . Stumptown Coffee and Burnside Bourbon mingles single - origin Sumatra , whiskey , and HolyKakow hot chocolate , while the Gin Spiced Blackberry Jam & Chocolate Chips blends gin aromatics - infused sweet ointment ice cream with snare - pawn Oregon blackberry jam .

Tipsy Scoop

Price:$50 for four pintsUnlike some phony pot liquor - loaded frappe creams – appear at you , rummy raisin – you’re able to really try out the liquor in every one of this delivery - only shop ’s 14 flavors . The standouts are the Tequila Mexican " Hot " Chocolate , zipped up with cinnamon and Patron , and the salty - cherubic Chocolate Stout and Pretzel , which is impregnate with blue , cocoa - rich beer from Brooklyn Brewery . Also available : Funfetti ice cream cake and trash ointment sandwiches , including one variety with homemade chocolate potato chip cookies and Frangelico affogato ice pick . At 5 % ABV per dish , how tipsy you get is subordinate on your tolerance for booze – and dairy farm .

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Salt and Straw

Salt & Straw|Salt and Straw

HUMPHRY SLOCOMBE

HUMPHRY SLOCOMBE|Franky Frankeny/Courtesy of HUMPHRY SLOCOMBE

Bourbon Bowler Sundae at Jeni’s Splendid Ice Cream

Jeni’s Splendid Ice Cream

Tipsy Scoop

Tipsy Scoop|Haley D. Williams/Courtesy of Tipsy Scoop