No doubt , this town has some highly essay - after ticket . Between the Colts and the Pacers , and Bulldog and Hoosier basketball game , this town know its sports . But the hot ticket in town is in a league of its own .

That ’s right , ticket to something other than sporting events are deal out quickly . Thunderbird’sCulinary Cult Classics – “ Dinner and a Movie ” themed evenings hosted nearly every other calendar month – have earned a following among foodies and film caramel brown . At the effect , the prevention / eating house will bring a fad classic film and serve a themed prix - fixe menu that is timed in intro with the picture show .

“ The whole concept is reasonably amazing . We take a celluloid , we construct a nutrient menu around that moving-picture show , ” said Josh Gonzales , owner ofThunderbird , the Fountain Square gastropub that has made a name for itself with inventive craft cocktails .

Beetlejuice

Beetlejuice

Dinner that lets you know, “It’s showtime!”

In October , the Thunderbird squad relaunched the event with a screening of Tim Burton ’s 1988 classic , Beetlejuice . The eventwas host on the eve of Halloween and guest were seated with an artfully designed bill of fare that calculate eerily similar toThe Handbook for the of late Deceasedfeatured in the picture show .

“ Hopefully there are food for thought reference in the film that we can run with , and then we time the service of process of the dishful with scenery in the movie that are pivotal or representative of the dish aerial that we ’re presenting , ” say Gonzales . “ The cocktails are themed around the movie , generally the name , less so in terms of aim . ”

Turning start the handbook reveal seven courses including dish like the bone heart with a common beet salad ( “ My Little Accident ” ) , a dry aged ribeye spit above charcoal ( “ Recently Deceased ” ) , and a trio of desserts sate with Pop Rocks , Chia seeds and chocolate goodness , list after and drive home at arguablyBeetlejuice / Michael Keaton ’s most iconic part of the flick : “ It ’s Showtime ! ”

thunderbird indy cocktail

Courtesy of Thunderbird

“ We wish to have fun here and all the effort that we put into the place is done to immerse you in the film and make you sense like it ’s part of the dining experience , ” says Gonzales . “ The menus are usually plan thematically , the physical aspect during the dinner are aimed to reinforce the dining experience with the picture . ”

The bar is decorate attentively with the film ’s elements and iconic cultus artifacts and the stave clothes up ( they could almost be considered extras in the film ) . Guests are also invited to assume costumes and get into the evening in a full effort to absorb and immerse diners in the motion-picture show experience .

“ We ’re examine to think of everything . And it allows us to show how originative we can be in the kitchen and at the stripe , ” say Gonzales . “It becomes a test kitchen of sorts ; allow us at the bar to test drink for the next menu that we have roll out . ”

edward scissorhands

Edward Scissorhands

An event that premiered too early

This epicurean tag may voice vaguely familiar for those who ’ve closely view Fountain Square grow and establish itself as astrong contender for Indy ’s top epicure region . The Culinary Cult Classics is a resurgence of an event that may have become too democratic too quickly .

A yr after open up Thunderbird in 2014 , Gonzales and his staff started flirting with the mind of a “ dinner and a movie ” serial .

“ We did American Psycho and it was awful . with child movie , wad of food consultation in it , lot of beverage references in it , ”   enjoin Gonzales . “ Stylistically it was easy to put together and it ’s got a great following . "

Over the course of six month , the team pluck to put Cult Classic event together – make new menus , new drinks , and decorating the whole place . As one might ask from a major production , it go overboard .

“ It became very manifest very apace that it was difficult to pull off on a monthly groundwork , and sometimes the flick were sometimes not the practiced alternative , ” said Gonzales .

The Thunderbird crew took a intermission from producing until August 2016 . Before the show could go on , Gonzales had one stipulation : If they were going to do Culinary Cult classic again , they would do them 100 % .

The show must go on

The squad is now hosting the Culinary Cult classic about every other calendar month , working for them logistically , but also earmark for hullabaloo to build around the next effect .   Another Greco-Roman Burton pic , Edward Scissorhands , will screen on Dec. 18 , follow byThe Princess Brideon Valentine ’s Day , the dim comedyHeathersin March , and peradventure a film likeSteel Magnoliasfor Mother ’s Day .

Although Thunderbird has a kitchen , Gonzales originally planned to conjoin forces with another eating house ’s chef . So far , Thunderbird has chosen to highlight the in - house chef as the bar recently announced that it is now also open for luncheon . However , there are plans to work out with other culinary expert – locally and regionally .

“ We ’ll belike work with Carlos atRookfor one of the events in February , and I ’ve talk to [ PizzologyChef / Owner ] Neil Brown about an event after that , ” Gonzales enounce . “ I ’ve got some guest bartenders come into town from other cities – one is Louisville   –   to join forces for different movies . ”

The tickets are limited to Thunderbird ’s capacity ( after article of furniture is rearrange to see the commit - down concealment along the back of the bar ) and black market about $ 50 – which includes dinner but not drinks or confidential information . But Culinary Cult Classics is n’t just about watching movies , eating , and drinking among crazy décor — the event is about everyone shape   together .

“ We want to seamlessly make that ’s dovetail into the film that you ’re watching , ” he say . “ I do n’t think that anyone is doing it anywhere , but it ’s fun and we ’re having a fun time doing it . ”

signal up herefor our daily Indianapolis email and be the first to get all the solid food / swallow / fun in town .