Every average Joe drinker out there has a smattering of Dallas bars and couch that they reckon are painfully underappreciated . But do you know who REALLY has an unbelievable mental list of them ? barkeeper . After all , they ’re not just your favorable server behind the joystick – they ’re log mileage at bar all over townspeople . Our 10 - bartender instrument panel is intimate with a wide cross discussion section of what ’s out there , especially the uber - coolheaded favourite of the service diligence that do n’t get enough love .

Austin Gurley ofHigh & Tight Barbershop

His pick : The Holy GrailPlanoThis unsung pub flop near the Frisco city limits may be underrated for … being powerful near the Frisco city limits . Those who do n’t mind the far northerly location cheer for the bar nutrient and astral beer pick , as well as a load down calendar of craft beer tappings and special events . Austin says : “ The Holy Grail in Plano is my choice . in person , this is my favourite bar in my hometown of Plano , but I think all of DFW should be aware of it . antic whiskey , beer , food , and an awesome educated staff . Its whiskey Price are also very on stage . Not exactly a place for a Knickerbocker , but if a dram of Lagavulin , a Bourbon Barrel Imperial Stout , and some kick - nates chili is what your look for , then you ’ll fall in love . ”

Kyle Hilla ofThe Theodore

His plectrum : the bar atTei - AnArts DistrictThis modishness Japanese dining destination is the go - to for eater wanting pricey , rare breeds of beef & seafood , and standout sushi . But the open secret is that the eatery has an insane bar program , not only turn out imaginative cocktail , but stocking some choice saki and Japanese whisky . Kyle says:“The legal profession at Tei - An would be my selection for the most underrated bar . The barkeeper , George Kaiho , not only always gives some of the better service in Dallas , he is also one of the most knowledgeable barkeeper I love . He is both a wine-coloured and saki sommelier , which makes him both a pupil and a teacher of his craft . I would urge his honey - infused cumquat Bee ’s Knees , an extremely refreshing cocktail to geminate with sushi . ”

Eddie Eakin ofRapscallion

His woof : The Libertine BarLower GreenvilleBelgium suffer Big D at this Euro - style saloon that ’s been every hophead ’s go - to since wayyy before local craft breweries begin popping up . There ’s still that magnificent beer leaning , simple-minded , scrumptious cocktails , and bistro food for thought to relish alongside all of it – all with a great view of the uproar on the street that ’s detonate all around it . Eddie says:“Great rotate pick of beer , pose - back pub atmosphere , and solid food . One of my favorite place to fuddle whisky . ”

Fernanda “Cubby” Rossano ofHigh & Tight BarbershopandFilament

Her pick : Dallas Fraternal Order of Eagles 3108andStrangewaysEast DallasOnce the Hg starts rise , the local subdivision of FOE turns into a hipster hot office , with its convivial pool , old - school feel ( and as old - school FOE members hanging about ) , and alert bar . meanwhile , the neighbourly vibration and comfortable patio of Strangeways keep as many people coming back as its out - of - this - world beer tilt . Fernanda says:“Two bar that pop up in my head as underrated are FOE and Strangeways . FOE has the cheap prices , Solo cup , and courteous , cool pool keep it interesting during the hot Texas summer . secondly , but first in my core , is Strangeways . Not only am I forever impressed by its beer list , but the food menu is on tip ! Chili - dusted fries , pork barrel lumbus tortas , and a take on street - style elotes that will blow you away . Tell Jose that Cubby sent ya ! ”

Phillip Smith ofParliament

His pick : Double WideDeep EllumDouble Wide is the name , poke park chic is the game at this prima donna that straddle Exposition Park and Deep Ellum . From its blink - and - you’ll - slip by - it corner , it attract die - hard regulars who stab the live medicine , kitschy décor , and the aptly list Cheap A$ $ Happy Hour . And where else are you going to find boozy beverages anchor by Tang and YooHoo ? Yes , thatYooHoo . Phillip says:“One of my favorite bars that does n’t get enough love is Double Wide . One of the safe vibes in the metropolis , barkeeper are awesome , and you ca n’t blank out the shot special every time the General Lee makes a jump . They also have my preferred mural in Dallas ( Barry Manilow at San Quentin ) . Just publish this fix me wish I was sitting under the [ bar ’s class - round ] Christmas lights now . ”

Jenny Park ofFilament

Her pick : Black Swan SaloonDeep EllumUnassuming is a great fashion to draw this Deep Ellum gemstone popular for its expert craft cocktail program hatch from the brain of barman Gabe Sanchez . Despite the fanfare fence the drinks , Black Swan still manages to keep a low - key air . It ’s that place that has n’t go down on up so huge that it does n’t still experience like it ’s yours , all yours . Jenny says:“Not much has changed since I first stumbled in there with a first engagement many years ago while exploring Deep Ellum … except for the crew ( it ’s grown ) . The drinks have always been systematically bully , whether it be a classic cocktail or an original macrocosm . The bartenders and staff are always friendly , and I lie with the neighbourhood atmosphere . There is still no signage of what kind of establishment it is on the exterior of the edifice , and I ’m sure I ’ve walk by it while count for it before . A true hidden jewel , if you will . ”

Brad Bowden ofRemedy

His pick : Blind ButcherLower GreenvilleWho would ’ve thunk a sausage department store would also tout a tremendous bar program ? Hey , beer and sausage balloon are besties , so it ’s not that much of a leap to round out the drinks card at this bespoke restaurant with o.k. cocktail . Just do n’t forget to quaff a local brew or a mixed drink while you ’re knee - trench in meaty links and poutine . Brad says:“They definitely have an one-time - school streak stave , so there is never any shortage of epic terrible jokes , uncollectible advice , and stimulating conversation . I usually have a beer and a shot of Bourbon dynasty when I am there , but there is a great all - around extract of libations to be found there . The prevention itself is a black hole . It is impossible to know what you are walking into when you open up the door , or , substantially yet , what ’s coming in . The possible action are multitudinous ! ”

Spencer Shelton ofBolsa

His pick : Industry AlleyCedarsThe boozy babe of Dallas bartending picture Charlie Papaceno , this low - lit Browning automatic rifle , a stone ’s throw from South Side on Lamar , is true to its name : a service industry favorite . On any given night , you’re able to find mixology luminary all over the joint . For the rest of us , there are great drinks , an intimate terrace , and pool , pinball game , and colonnade biz to fuel an even . Spencer says:“I know it ’s democratic within the industry ( evidently ) , but to the normal consumer , I do n’t cogitate it gets enough cred ! You have everything you love about a dive and everything you bang about a cocktail bar in one place ! From the smoky terrace filled with conversant face , express joy over a smoke and a Miller , to the expert bar faculty , stirring up world - class cocktails , Industry Alley just feel like home . ”

Christian Armando Guillen ofThe Standard Pour

His pick : T.B.D. KitchenThe ColonyYou’d best Uber on up the road if you ’re planning on hitting this Latin American eating place , because one cocktail from the stripe team here will have you wanting more . anticipate nuanced drinks with hefty influences from far in the south of the border , complete for wed with the authentic street food on the fare . Christian says:“T.B.D. Kitchen is not shop at enough due to the space . It ’s a minuscule bit of a drive , but worth it every single meter . Nothing pretentious about [ it ] . advanced and invite . ”

Angel Banda ofThe Mitchell

His pick : NovaOak CliffNova ’s that one eye - catching eatery on Davis – away from buzzy Bishop Arts – that many of us seem to forget is there . No worries – the neighborhood regular who populate the spot seem to care it that way , filling seats at the bar for chef - drive food and well - spin cocktail . It ’s like the practiced of all thing Oak Cliff : down to earth , with the correct pinch of fashion sense . Angel says:“It ’s the people ’s taproom , specially if you ’re ever there between 12 and 2[am ] – just a adept vicinity measure . Like an Applebee ’s , but with better food and better drink . The barkeeper there are awesome ! ”

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Austin Gurley of High & Tight Barbershop shaking a cocktail

Renato Rimach Photography

The Theodore’s Kyle Hilla pouring a cocktail

Courtesy of The Theodore

Eddie Eakin placing garnish on cocktail

Eddie Eakin

Fernanda “Cubby” Rossano pouring a drink

Courtesy of High & Tight Barbershop

Doublewide exterior

Double Wide

Filament’s Jenny Park

Courtesy of Filament

Interior of the blind butcher

Courtesy of the Blind Butcher

Bolsa’s Spencer Shelton

Renato Rimach Photography

Standard Pour’s Christian Guillen

Courtesy of The Standard Pour

The Mitchell’s Angel Banda

Renato Rimach Photography